The tour of l’Éden rouge includes the viewing of a video, a tasting session and a remarkable vision of the farming world. A kiosk offers a variety of vegetables that have been farmed with care and dedication for more than a decade: cucumbers, tomatoes and lettuce. Discover Les petits délices; homemade salsa, relish and pesto. Enjoy the menus of Table Champêtre created by Chef Angèle-Ann Guimond and made with fresh farm products.
Accrédité Terroir et Saveurs du Québec et Terroir en VR.
|Average length:||60 min|
|Average visit duration:||60 min.|
|Pricing:||Prices and menus of Table Champêtre are available on our website, and subject to change without notice.|