Le Cellier / Resto bar
Le Cellier proposes a variety of bistro, Asian and French cuisine; wood-grilled meat is Le Cellier’s specialty. The restaurant also offers a fine selection of wines and private imports served by the glass or bottle.
Secteur : Rouyn-Noranda
Grill on wood fire, Steak, Seafood
Service de repas
Déjeuner, Dîner, Souper
|Nombre de places en salle :||126|
|Service de terrasse :||non|
|Opening hours:||Monday to Friday: 6:30 a.m. to 11 p.m.
Saturday: 8 a.m. to noon and 4 p.m. to 11 p.m.
Sunday: 8 a.m. to noon and 5 p.m. to 10 p.m.
|Full access to persons with reduced mobility:||Yes|
|Price Range :||
- Free outdoor parking
- Licensed restaurant
- Wine cellar
- Table d'hôte
- Dining room