Hôtel Forestel (resto) | Tourisme Abitibi-Témiscamingue
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Hôtel Forestel (resto)

The atmosphere and dishes suit all expectations and tastes. Our chef Yves Moreau proposes a fine menu of varied dishes made with regional and seasonal products and served in our two dining rooms, our bar, and our outdoor terrace.

Sector: Vallée-de-l’Or


Regional cuisine, Grilled beef and seafood, Brunch


Déjeuner, Dîner, Souper


Number of seats inside: 200
Number of seats on the terrace: 50
Terrace service: yes de 11 hres à 20 hres
On reservation: Yes
Price Range :
  • over $ 50
  • from $30 to $50

Specific aspects

  • Free outdoor parking
  • Licensed restaurant
  • Table d'hôte
  • Regional products
  • Liquor license
  • Table service
  • Categories

    • Family
    • Dining room
  • Bistro
  • Bar / restaurant
  • Contact

    1001, 3e Avenue Est
    J9P 0J7


    819 825-5660

    800 567-6599

    Call us