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Most sites and activities are now safely accessible. To plan your visit, call ahead before you go and have your vaccine passport at hand. Have a nice stay!

L'Éden Rouge / Table champêtre

Committed to the concept “from the farmer’s fork to your fork”, chef Angèle-Ann Guimond uses products grown on the farm and in the region to create unique dishes bursting with freshness and flavours. During the summer of 2021, the Table champêtre will be open for gourmet events or group reservations only. Visit our website or Facebook page for the calendar of events.

Sector: Témiscamingue


Local and regional cuisine featuring products grown on the premises.



Additional Information

Accredited Terroir et Saveurs du Québec and Terego.


Number of seats inside: 65
Number of seats on the terrace: 25
Terrace service: yes de 17h à 22h
Full access to persons with reduced mobility: Yes
Price Range :
  • from $30 to $50


  • Bar / restaurant
  • Bistro
  • Dining room
  • Specific aspects

    • Table service
    • Liquor license
    • Regional products
  • Licensed restaurant
  • Free outdoor parking
  • Contact

    51 , Principale Nord
    J0Z 2G0


    819 728-2622

    Call us